Each day ORO's creative team pushes the boundaries of the culinary imagination with appetizers, entrées and desserts prepared neo-Italian style but subtly accented with hints from around the world.

Add to this an award-winning wine list and it's no surprise ORO was selected one of Canada's Top 10 Restaurants by the Globe and Mail soon after its 1997 opening.

Owners Connie and Domenico are on hand every day to greet guests and ensure staff provide impeccable, friendly service.
 Announcements
Holiday Closure
Please note: ORO will be closed Good Friday, April 18 to April 21, for the Easter weekend. We'll reopen Tuesday, April 22 at 11:30 am.
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We are pleased to serve Dinner Mon-Sat from 5:00 to 10:00 PM,
and Lunch on Mon-Fri from 11:30 to 2:00 PM.
We are closed on Sunday, except for private events of 50 or more people.